Hospitality

Partridges fine food shop and market crowd in Duke of York Square, Chelsea

Partridges Chelsea and the Fine Food Market in 2018

A September 2018 visit to Partridges Chelsea and the Duke of York Square Fine Food Market, ending with a freshly cooked duck sandwich on the Saatchi Gallery lawn.

Monmouth Coffee shop and customer queue at Borough Market on a rainy London day

Monmouth Coffee at Borough Market on a Rainy London Day

A rainy 2018 visit to Monmouth Coffee at Borough Market, recording the queue, communal table, roasted beans and a simple cup of black coffee.

Shoryu ramen with pork belly, egg and noodles in broth

Carnaby Street and Shoryu Ramen: A Kingly Court Visit in 2016

Sliced medium-rare bone-in rib steak served with chips after cooking at home

How to Cook Steak at Home: The Hawksmoor Method

A practical 2018 home-cooking test of the Hawksmoor steak method, using a thick bone-in rib steak, intense heat, regular turning and a proper rest.

Barry Roberts holding a finished anchovy and chickpea crostini inspired by POLPO

Polpo’s Anchovy and Chickpea Crostini: The “Salty Hummus” Film

Barry revisits Russell Norman’s POLPO cookbook to make anchovy and chickpea crostini—an intensely savoury Venetian-inspired snack nicknamed “salty hummus”.

Southbank Centre Food Market below the London Eye on a sunny day in 2018

South Bank Food Market in 2018: Westminster to the London Eye

A summer 2018 walk from Westminster Bridge and the London Eye to the Southbank Centre Food Market, street-food stalls and the River Thames.

Large Homeslice pizzas beside the wood-fired oven in Neal's Yard in 2018

Seven Dials to Shepherd Market in 2018: Pub, Pizza and Friday Drinks

A summer 2018 evening from The Crown in Seven Dials to Homeslice pizza in Neal’s Yard and Friday-night drinks in Shepherd Market.

Floral LOVE letters displayed in Chelsea during Chelsea in Bloom 2018

Chelsea in Bloom 2018 and Duke of York Square Food Market

A sunny 2018 walk from Sloane Square to Duke of York Square Food Market and the Summer of Love floral displays of Chelsea in Bloom.

Hot cross buns on the Bread Ahead counter during the Easter visit.

Bread Ahead Hot Cross Buns: Easter in Soho 2018

The rich beef and Guinness stew after about five hours in the oven.

Beef and Guinness Stew: A Recipe and Crystal Palace Walk