Roberts London Journal

The Prospect of Whitby riverside frontage viewed from the Thames foreshore at low tide.

Prospect of Whitby: Wapping’s Historic Riverside Pub

Barry Roberts holding a freshly steamed Bun House bun in London’s Chinatown in June 2022.

London Chinatown Street Food: Korean Corn Dogs and Bun House

A Roberts London archive walk from Charing Cross to Chinatown in 2022, taking in the Korean corn-dog queue and pork and custard buns at Bun House.

The Mall lined with Union flags during preparations for Queen Elizabeth II’s Platinum Jubilee

Queen Elizabeth II’s Platinum Jubilee: A London Archive Walk

A Roberts London archive walk through ceremonial London on 2 June 2022, from Horse Guards and its temporary Jubilee grandstands to a flag-lined Mall, the Victoria Memorial and Buckingham Palace…

Barry Roberts tasting cheese, wine and market produce at home in 2022

Borough Market Haul: A Cheese and Wine Tasting in 2022

A 2022 Borough Market haul becomes an at-home tasting of red wine, sourdough, whey butter, British cheeses and Ibérico ham.

Colourful fresh produce stalls inside Borough Market in 2022

Borough Market Food Tour: Coffee, Cheese and Sausage Rolls in 2022

Two pork belly steamed buns with pickled cucumber and sesame at Yum Bun in Seven Dials Market.

Seven Dials London: Monmouth Coffee, Yum Bun and The Crown

A Roberts London archive walk through Seven Dials in May 2022, from Monmouth Coffee and Neal’s Yard to pork bao at Seven Dials Market and a pint at The Crown.

Duck confit burger with crisp onions, blue cheese and salad in a brioche bun at Southbank Centre Food Market.

Southbank Centre Food Market: The Frenchie Duck Burger and Riverside London

A Roberts London archive walk from Charing Cross to Southbank Centre Food Market in May 2022, featuring The Frenchie’s duck confit burger and riverside London.

Big Ben and the Houses of Parliament viewed from Westminster Bridge

May the Fourth in London: Westminster to Seven Dials

Coffee and a croissant served outside Maison Bertaux in Soho

Bar Italia and Maison Bertaux: A Soho Breakfast Walk

Braised lamb shanks served with mashed potatoes, peas and red-wine sauce

Borough Market Lamb Shanks with Red Wine and Mashed Potato

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